Programs

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Speech and Language Therapy (Turkish)

Speech and Language Therapist is a healthcare professional working on the prevention, evaluation, diagnosis and intervention of language, speech, voice and swallowing disorders that can affect individuals of all ages. Language and speech disorders is a science that has its own professional autonomy. Graduates are given the title of Language and Speech Therapist. Graduates of […]

Physiotherapy & Rehabilitation

A physiotherapist, as a member of a health team, have important roles particularly in physical therapy units, orthopedics, neurology, burns, cardiology, pediatrics, and gynecology clinics. A physiotherapist is also an important member of a rehabilitation center.

Nutrition and Dietetics

Nutrition and Dietetics professionals develop nutrition plans and programs in accordance with the principles of nutrition science for the life-long health promotion for community and improving quality of life.

Physiotherapy & Rehabilitation (Turkish)

A physiotherapist, as a member of a health team, have important roles particularly in physical therapy units, orthopedics, neurology, burns, cardiology, pediatrics, and gynecology clinics. A physiotherapist is also an important member of a rehabilitation center.

Nursing

The aim of Nursing Programs is to train a nurse with knowledge, skills and attitudes that will provide comprehensive nursing care in the protection, development, treatment and rehabilitation of the health of the individual, family and society in line with the basic information about health sciences and the health needs of the society. The nurses […]

Nursing (Turkish)

The aim of the Nursing program is to educate nurses, who have knowledge, skills and attitudes to provide comprehensive nursing care for health promotion, disease prevention, treatment and rehabilitation for individuals, family and community, in accordance with the basic health sciences knowledge and community’s health care needs.

Nutrition and Dietetics (Turkish)

Nutrition and Dietetics professionals develop nutrition plans and programs in accordance with the principles of nutrition science for the life-long health promotion for community and improving quality of life.

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